About Us

Start Your Morning With Fungy. Our Story.

Fungy started at our mums' kitchen tables.

They were drinking coffee all day. One to wake up, one to keep going, one more at 3pm. And they were still tired. Bloated by lunch, on the couch by mid-afternoon, then wide awake at night. More coffee wasn't fixing it.

We didn't want to tell our mums to give up coffee. Nobody wins that argument. So we started reading, and we kept ending up in the same place: in parts of Asia, people have taken mushrooms every day for centuries, as a ritual, prized for balance and steady, vital energy.

That gave us the idea. Keep the coffee. Change what's in it.

What We Made.

Organic Arabica coffee with a blend of six mushrooms, and 48mg of caffeine a cup. That is about half a regular coffee.

Our mums were clear about one thing: it had to taste like coffee. When we tasted the blend ourselves, we knew we had it. Smooth, a little creamy, and no mushroom taste.

Our Mission: Less Caffeine, Same Morning Coffee.

We want to make it easy to drink less caffeine without giving up the cup you look forward to. Not by taking something away from your morning, but by changing what goes into it.

Our Vision: A Steady Morning Ritual.

For us, Fungy is a ritual more than a product. One scoop, hot water, and a few quiet minutes before the day starts. The same every morning.

What We Promise, And What We Don't.

We won't tell you Fungy will fix anything. We'll tell you what's in it, where the idea comes from, and what it changed for our mums' mornings. Then you try it for 30 days. If it's not for you, you get your money back.

Every Morning, At Your Own Pace. 

Our mums kept their morning coffee. They just changed what's in it. We'd love for you to try the same.

Beau, Founder of Fungy